FEFAC Soy Sourcing Guidelines 2021

Sustainability is an increasingly important item on AIC’s agenda as the sustainability of the entire food supply chain attracts greater attention from NGOs, retailers and Governments, with deforestation in relation to soya being given particular focus.

The UK is committed to moving towards a more circular economy, keeping resources in use as long as possible, extracting maximum value from them, minimizing waste and promoting resource efficiency.

The Crop It Like It's Hot Podcast about future policy impacts on crop nutrition. Speaking to the show’s host Alice Dyer, Jane outlined where crop nutrition can go within the context of the Clean Air Strategy, the consultation on urea and the new Sustainable Farming Incentive in England.

An increasingly important item on AIC’s agenda is the sustainability of the entire food supply chain as it attracts greater attention from NGOs, retailers and governments, with deforestation in relation to soya being given particular focus.