This is AIC’s first sustainability roadmap. It is to inform members, policy-makers and stakeholders, of where we have come - but more importantly what our 2050 goals are. We have aligned our thinking with those sustainability goals which we can influence. This is a live document, and we would welcome input into its successful implementation.
The Crop It Like It's Hot Podcast about future policy impacts on crop nutrition. Speaking to the show’s host Alice Dyer, Jane outlined where crop nutrition can go within the context of the Clean Air Strategy, the consultation on urea and the new Sustainable Farming Incentive in England.
The FEFAC Feed Sustainability Charter 2030 Charter is the European feed industry response to the EU Green Deal Objectives affecting EU feed and livestock production. The Charter contains concrete feed sector actions at EU and national level featuring animal nutrition solutions that can help increase the sustainability of livestock farming operations.
An increasingly important item on AIC’s agenda is the sustainability of the entire food supply chain as it attracts greater attention from NGOs, retailers and governments, with deforestation in relation to soya being given particular focus.
The FEFAC Soy Sourcing Guidelines (SSG), which have been under review for the last 12 months, have been developed in line with one of the ambitions of FEFAC’s Feed Sustainability Charter 2030 for continuous improvement in responsible soy sourcing.
The UK government, a signatory to the New York Declaration on Forests and the Amsterdam Declarations, is strongly committed to supporting a transition to sustainable supply chains for agricultural commodities which are currently associated with deforestation in developing countries.