Vicky Robinson is Head of Sustainability and is responsible for leading and co-ordinating AIC's work on sustainability.
A 2019 Nuffield Scholar, Vicky was previously Technical Director at Linking Environment and Farming (LEAF), which followed 22 years working for Natural England and its predecessors on agri-environment delivery, policy development and implementation.
AIC is pleased to announce that it is partnering with Sustainable Foods 2027, which will take place at the Business Design Centre, London, on 27-28 January 2027.
The Department for Environment, Food and Rural Affairs (Defra) has confirmed that Window 2 of SFI26 will open to all farmers in September 2026, with the application opening date to be announced after Window 1 closes.
AIC has developed the following document to summarise and explain the eligibility of the various Government schemes that are relevant to the feed sector.
The Environment Agency (EA) is seeking feedback from permitted businesses that are experiencing, or are concerned they may experience, operational impacts as a result of heat or water-related issues.