As part of the Sustainable Foods 2026 programme, AIC Chief Executive Robert Sheasby will chair the Main Plenary session: “Regenerative Agriculture – Pathways to Scale and Finance”
The Farming Profitability Review 2025, an independent review led by Baroness Minette Batters, farmer and former president of the National Farmers Union (NFU), was published today (18 December 2025).
AIC is recruiting for a Sector Head for Crop Protection & Agronomy to lead AIC’s strategic, regulatory, and stakeholder engagement efforts across the UK crop protection and agronomy industry.
Registration is now open for the British Society of Animal Science (BSAS) Dairy Conference 2026, taking place on 14 and 15 January 2026 at the Mercure Telford Centre Hotel, Telford.
Mark your calendars! The AIC Dinner & Conference 2026 is the agri-food industry’s must-attend event, bringing together leaders, innovators, and policymakers to shape the future of agriculture and food production.
Registration is open for the Society of Feed Technologists (SFT) Poultry Conference 2026, taking place on 15 January 2026 at the Windmill Hotel, Coventry.
NaCTSO would like to remind farmers and growers that at this time of year, particularly when large amounts of granular fertiliser are being delivered and stored, to consider security to prevent it from falling into the wrong hands.
The Agricultural Industries Confederation (AIC) welcomes the consultation on contractual relationships in the UK combinable crops sector as an opportunity for the whole arable sector to provide its views on contractual practice in the supply chain.
The Oxford Farming Conference (OFC) has announced the appointment of Vicky Robinson, Head of Sustainability at the Agricultural Industries Confederation (AIC), as one of three new directors joining its board from January 2026.
