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Livestock consumption and climate change

26 September 2009 - 850kb PDF

A framework for dialogue
This report sets out a framework to help producers, policy-makers and environmental groups to discuss and address the contribution of livestock products to climate change. The framework was developed by means of desk research, interviews with producer organisations, and a stakeholder roundtable.

Meat: Facing the dilemmas

07 December 2007 - 1337kb PDF

Food ethics magazine

Farming animals for food towards a moral menu fec 2001

07 November 2003 - 3748kb PDF

The third report published by Food Ethics Council

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